Diets and Dieting for Weight
Loss.
17 Tips for Staying On Your Diet When Eating Out
It's easy to blow your diet when eating out. Portions
are large, and its difficult to stop when youre full. Eating lighter
can help, but that may not be possible depending upon the restaurnant,
or you may just want to eat something that tastes good. Here are
some tips to help you stay on a healthy diet when eating out.
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Editor:
Miss Fitness |
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1 Order salad dressings or sauces on the side, as
this way you have control over how much you add to your meal.
2 When you order grilled fish or vegetables, you should
ask that the food be grilled without butter or oil, or prepared
with very little or either or.
3 Anytime you order pasta dishes, be on the lookout
for tomato based sauces instead of the cream based sauces. Tomato
based sauces are much lower in fat and calories, and tomato sauce
can even be counted as a vegetable!
4 You should always try to drink water, diet soda,
or tea instead of soda or beverages that contain alcohol.
5 If you order dessert, share with a friend. Half
of the dessert will equal half of the calories.
6 When you choose a soup, remember that cream based
soups are higher in fat and calories than other soups. A soup can
be a great appetizer, as most are low in calories and you fill you
up pretty fast.
7 When ordering a baked potato, ask for salsa instead
of sour cream, butter, cheese, or even bacon. Salsa is very low
in calories and provides a healthy alternative with plenty of flavor
and spice.
8 When you are full, stop eating. Listen to your body
and what it tells you.
9 If you get full, take half of your meal home. The
second portion of your meal can serve as a second meal later. This
way, you get two meals for the price of one.
10 If you're looking to eat less, order two appetizers
or an appetizer and a salad as your meal.
11 If you get a choice of side dishes, get a baked
potato or steamed vegetables instead of french fries. (dieting for
weight loss, should NEVER consist of french fries!)
12 Always look for food on the menu that's baked,
grilled, broiled, poached, or steamed. These types of cooking use
less fat in the cooking process and are usually much lower in calories.
13 Plain bread or rolls are low in both fat and calories.
When you add the butter and oil, you increase the fat and calorie
intake.
14 As key ingredients to your meal, choose dishes
with fruits and vegetables. Both fruits and vegetables are great
sources of dietary fiber as well as many vitamins and minerals.
15 Choose foods made with whole grains, such as whole
wheat bread and dishes made with brown rice.
16 If you crave dessert, look for something with low
fat, such as berries or fruit.
17 Always remember not to deprive yourself of the
foods you truly love. All types of foods can fit into a well balanced
diet. |